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Salmon
Species: Oncorhynchus keta & gorbuscha
Presentation: Fillets I.Q.F. & Interleaved. Skin-on & Skin-less PBO.
Portions, Steaks, Tails, Bits & Pieces block, Minced block.
Size: Fillets: 300-500g, 500-1000g, 1000g up or 1-2lb, 2-4lb, 3-5lb
Portions, steaks: according to clients' specifications.
Season: September to November. Yearly program strongly recommended!
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General:
- Mostly produced according to strict client's specifications.
- Colour: Roach Scale: Normally 13+. 11-13 also available.
- Net weight or Glazed according to your specifications.
- Free of additives or according to your specifications.
- Bulk pack or retail packaging. Including re-sealable bags.
- Each order is accompanied with our own QC sheets and is produced
under the supervision of our own staff.
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